Description
Icing sugar and icing sugar vanigliato are versatile and useful products to prepare many types of cakes and cookies. Suitable to for sprinkling on the surface of sweets, they are main ingredients for the preparation of many desserts. They can also be used as a substitute for granulated sugar to prepare various sweets, adding a delicate scent of vanilla in the case of of sugar vanigliato Paneangeli.’
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