Description
Il Tartufo is one of the best known Busti cheeses. The oldest in the “Delizie” range of products, it still enjoys considerable success. The texture is characterized by black truffles.
| Milk | EWE – COD. TARP
COW AND EWE – COD. TARM |
| Weight | Kg 1,000 |
| Cheese Ripening | MINIMUM 20 DAYS |
| Pieces per box | 3 or 6 PIECES PER BOX |
| Storage | COOL AND DRY PLACES |
| Shelf Life | 120 DAYS |
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